Over the past few months, I’ve fallen in love with buffalo sauce. Don’t ask what took me so long. I had a ton of quinoa in my pantry and wanted to find a way to combine the grain with my newfound love (buffalo sauce). To my surprise, I found a recipe online that did just that. This quinoa bake was divine–I’m getting giddy just thinking about having it for dinner tonight. :)
Posts Tagged ‘Quinoa’
newfound love. [creamy buffalo chicken & quinoa bake w. kale, broccoli & goat cheese]
Posted in Baking, Poultry, Vegetables, tagged Broccoli, Buffalo, Chicken, Goat cheese, Kale, Quinoa on November 6, 2013| 10 Comments »
reduced guilt. [black bean & quinoa veggie burger w. southwestern yogurt sauce]
Posted in Baking, Beans, Sandwiches, Vegetables, Vegetarian, tagged Black beans, Burger, Greek yogurt, Quinoa on April 5, 2013| 18 Comments »
Whoa, two posts in one week? Can’t remember the last time I did that. This week was a little less crazy with work and whatnot, so I took advantage and got to cooking.
After seeing a photo of these veggie burgers online the other day, I had to make them. I’m so glad that I did because they were absolutely delicious, and I will definitely be making them again soon.
back in action. [avocado, chickpea & quinoa salad w. lemon-mustard vinaigrette]
Posted in Beans, Salads, Side Dishes, Vegetables, tagged Avocado, Chickpeas, Quinoa on March 27, 2013| 16 Comments »
I was in Miami for work most of last week/weekend, so I wasn’t able to post until now. Although the trip was extremely busy, we were able to relax a bit on Friday night and watch both of our clients perform at Ultra Music Festival–it was pretty incredible!
My roommate, Megan, and I decided that we’d be content eating this quinoa salad for every meal, for the rest of our lives. Okay, maybe that’s a bit of an exaggeration, but it’s that delicious. Super easy to make, too!
throw it together. [ground turkey & quinoa tacos topped w. crispy kale chips & honey-lime Greek yogurt]
Posted in Poultry, Tacos, Vegetables, tagged Ground turkey, Kale, Quinoa, Salsa on March 1, 2013| 27 Comments »
Happy Friday! I hope everyone had a great week. Mine had an unexpected, but wonderful start–my roommate and I decided to foster a kitten! He’s been battling a virus for a few weeks and wasn’t able to fight it at the shelter. We’re hoping that he’ll get better soon now that he’s in a home and away from other cats. Though we’ve only had the little guy one week, I have a feeling I’m going to want to keep him. :)
On to the tacos–I know, quinoa again, right? I’d already made the ground turkey and quinoa, and had a large bag of kale, so I decided to combine the ingredients and make tacos. And believe it or not, it worked!
that’s a first. [tricolor quinoa and black bean salad]
Posted in Beans, Side Dishes, Vegetables, Vegetarian, tagged Black beans, Corn, Quinoa, Red pepper on February 20, 2013| 14 Comments »
Not having work on Monday really threw me off this week–I can’t believe it’s already Wednesday. I did, however, enjoy the long weekend and spent part of it at home with my grandma. We had a wonderful time together hanging out, shopping and eating (this quinoa salad included)…oh, and dealing with my flat tire for most of Saturday afternoon. I got to experience my first ride in a tow truck, though. Woohoo!
until next year. [quinoa & black bean salad]
Posted in Hors d'œuvres, Side Dishes, Vegetables, tagged Black beans, Lime, Quinoa on April 18, 2012| 40 Comments »
It’s back to reality for me, after an amazing, yet exhausting weekend in the desert at Coachella. I got to see some of my favorite bands/artists perform for the first time–Radiohead, Bon Iver, Miike Snow, The Shins, etc. I’m already looking forward to next year.
Though I’m still catching up on sleep and work, the weekend was completely worth it. One thing is for sure–it’s time to get back to healthier eating, so this quinoa salad should do the trick.
Here’s some photos from the weekend:
Coachella sunset